Conde Nast Johansens narrows in on the luxury provided by Ravana Garden even with sustainability in mind at every step, even awarding it “Best Hotel for Sustainability 2020” in their Luxury Hotels and Spas award ceremony. The hotel has only been around since December 2018, but even in its short time in existence, the hotel has managed to give back to its community and the surrounding nature. For their guests’ dining experiences, the hotel grows vegetables in a small garden on-site, and everything else is purchased from local surrounding businesses and farmers to empower the community and ensure fresh and organic produce. As for the feel of the hotel, you can expect total tranquility and mythical charm put forth through the luxury of modern hospitality. View News